Ice Cream Social the Lazy, No-Fuss Way
Saturday, Sept 16th 1:30pm - 3:30pmElder Hall
Join Food52 co-founders Amanda Hesser and Merrill Stubbs as they, in minutes, turn store-bought ice cream into fancy-pants desserts—something that you can easily pull together for your kids on a weeknight or for a dinner party. Showing off tricks from two recent Food52 cookbooks—A New Way to Dinner (their guide to stress-free weeknight meals) and Ice Cream & Friends, devoted to ice cream and its many affable friends—they’ll transform humdrum chocolate and vanilla into sundaes, floats, boats, splits, and so on. Then, it’ll be your chance to play—and taste.
All inclusive. Price covers food and drink. 21 and over only.